Specialization and related fields
Business career
Belonging society
Official position and committee in Univ.
Book and thesis
    （Last updated : 2024-04-01 19:03:51）
  UCHIDA Tatsuya
   Department   Aoyama Gakuin University  Department of International Economics, School of International Politics, Economics and Communication
   Position   Professor
■ Specialization and related fields
Economic theory, Economic policy 
■ Business career
1. 1995/04～1997/03 Aoyama Gakuin University School of International Politics, Economics and Communication Department of International Economics Research Associate
2. 1997/04～2000/03 Aoyama Gakuin University School of International Politics, Economics and Communication Department of International Economics
3. 2000/04～2006/03 Aoyama Gakuin University School of International Politics, Economics and Communication Department of International Economics
4. 2006/04～ Aoyama Gakuin University School of International Politics, Economics and Communication Department of International Economics Professor
■ Belonging society
1. 2003/10～ Regional Science Association International
■ Official position and committee in Univ.
1. 2019/12/16～2021/12/15 Aoyamagakuin Councilor
2. 2020/04/01～2022/03/31 Aoyama Gakuin University Director, The International Center
3. 2021/12/16～2023/12/15 Aoyama Gakuin University Vice President
4. 2021/12/16～2023/12/15 Aoyamagakuin Councilor
5. 2023/12/16～2025/12/15 Aoyama Gakuin University Vice President
■ Book and thesis
1. Book Positive and Normative Analysis in International Economics   (Collaboration) 2012/01
2. Article Design and Economics: through Practice of a Social Design  pp.145-161 (Collaboration) 2018/03
3. Article Transition of "Control without Ownership": Five Vertical Business Partnership Models The Aoyama Journal of International Politics, Economics and Communication Vol. 92,pp.157-172 (Collaboration) 2014/04
4. Article On Derivation of the Dorfman-Steiner Condition  pp.27-33 (Single) 2013/05
5. Article Relabelling of Use-by Dates:the Incentive and Safety of the Food  pp.43-54 (Single) 2008/08